Ethiopian foods

Vegan Ethiopian food is one of the easiest foods to make at home or find while dining out. Ethiopian food is served family-style, with several large dollops of various entrees arranged on top of a giant spongey flat-bread called injera. You eat with your hands by ripping off pieces of the injera and using it to pick up portions of the entrees.

Ethiopian foods. 4. Lete’s Injera & Cafe. 1 review Closed Now. African, Ethiopian. So tasty and healthy too! 1. Showing results 1 - 4 of 4. Best Ethiopian Food in Indianapolis: See Tripadvisor traveller reviews of Ethiopian Restaurants in Indianapolis.

This Ethiopian restaurant is the crown jewel of Phoenix's African food district. EthioAfrican restaurant serves the best Ethiopian food in Phoenix with injera, sambusa and wots, plus live music ...

Genfo (Barley Flour Porridge) Genfo is a versatile traditional Ethiopian food made with wheat or barley flour stirred continuously with hot water until a thick and silky porridge is formed. The Genfo is placed in a bowl, and a round well is made in the center. Inside, butter, spices, or even yogurt is filled in to be eaten with the Genfo.We have been serving delicious Ethiopian Food to the Atlanta area since 2006. Come and enjoy traditional fare as well as some culinary creations you’ll only find at Desta. ... Our food consists of only the freshest, most tasty ingredients, including; traditional Ethiopian Spices like berbere, mitmita, and Ethiopian butter." FRESH VEGGIES ... 5 Most Popular Ethiopian Dishes. 1. Tibs (Sauteed Meat Chunks) This “go-to traditional Ethiopian food is meat dish combination containing meat, such as lamb or beef, onions, tomatoes, and other ingredients (like Berbere spice) that are sauted. The final product is spicy, savory, and tender. May 18, 2021 · 1. The Ubiquitous Injera. Ethiopia’s main staple is called Injera, a pancake flatbread without which an Ethiopian meal is simply incomplete. Evidence shows Injera cooking dates back to 600 AD with the excavation of mitads, traditional round hot plates, in the city of Aksum. Berbere is used in practically all Ethiopian dishes. It consists of bird’s eye chili, pepper, cumin, cardamom, cloves, salt, paprika, and ginger. The dominant spice is the bird’s eye chili. Perhaps the most interesting thing about Ethiopian recipes is that the chili is not native to the country!Kitfo is a traditional meat-based dish of the Ethiopian culture, and one of the most popular dishes in Ethiopia. Renowned for its unique and flavorful taste, Kitfo is a spicy minced beef dish made with Niter Kibbeh (Ethiopian clarified butter), garlic, chili powder, and cardamom. This flavorful combination creates a unique dining experience that has been …5 Most Popular Ethiopian Dishes. 1. Tibs (Sauteed Meat Chunks) This “go-to traditional Ethiopian food is meat dish combination containing meat, such as lamb or beef, onions, tomatoes, and other ingredients (like Berbere spice) that are sauted. The final product is spicy, savory, and tender.Cook until you see bubbles start to form and let them pop, 3 to 5 minutes. Cover the mitad or pan with a lid and let the steam cook the injera for a couple more minutes until the batter is fully ...

Feb 6, 2023 ... With Ethiopian and Indian fare, a blind tasting would leave even chefs unable to tell certain dishes apart. Sambusa is like samosa. Injera is ...Jan 1, 2023 · Doro wat. Broil livers and gizzards. Cut into 4 pieces and set aside. In a large bowl, add the chicken pieces. Add the water, 1 small handful of salt, lemon juice, and the skin of the lemon. Mix well, set aside 20 minutes and rinse quickly. In a large pot, brown the chicken in the oil for about 5 minutes over medium heat. 9 – Tibs (Lightly Fried Meat Slices) Tibs and Injera. Tibs are one of Ethiopia’s most popular foods. This simple combination of sliced meat cooked with butter, garlic, chile, and onion is a staple for many holidays, special occasions, and non-fasting days. Beef or sheep meat is most commonly used in tibs.How to Make Firfir (Step-by-Step Tutorial) Start by cooking the chopped onions for some time – while stirring – until they begin softening and turning translucent. Add the canola oil, and continue cooking for a bit until the oil gets hot. Then add the berbere and continue to stir for a few more minutes.Berbere is used in practically all Ethiopian dishes. It consists of bird’s eye chili, pepper, cumin, cardamom, cloves, salt, paprika, and ginger. The dominant spice is the bird’s eye chili. Perhaps the most interesting thing about Ethiopian recipes is that the chili is not native to the country!

The impressive menu runs the gamut from traditional Ethiopian cuisine to dishes that have the potential to take even the most seasoned and ambitious palate by surprise. A basket filled with injera—a spongy and sour bread that serves as both chaser and utensil—is bottomless. For a meal that won’t disappoint, order the chicken and beef ...Chechebsa (Kita Firfir) Recipe. Cooks in 70 minutes Difficulty: Easy. Chechebssa, also known as Kita Firfir, is essentially a shredded Kita, which is a flatbread popular in Ethiopia, fried with spices and Niter Kibbeh. It is one of the most popular breakfast dishes in Ethiopia. 1 vote 5.0 Cuisine: Ethiopian.Some Ethiopians identify with the black race, while others prefer to only identify with their Ethiopian heritage. Typically, Ethiopians have dark skin, but race is a socially const...Nov 29, 2022 · Mix in the shiro flour, berbere, water and salt. Stir constantly until all of the ingredients are well incorporated, then set it aside to simmer over medium heat. Allow it to simmer for about 10-20 minutes or until the required thickness is reached. Serve with a side salad and injera. Author: Izzy. Axum Ethiopian Restaurant is a traditional and authentic Ethiopian restaurant which serves delicious dishes cooked with fresh ingredients. The menu includes vegetarian, vegan and gluten free options. You’ll also find lots of choices for kids and those who follow a health conscious diet.

Warhammer 40k rogue trader.

Ethiopian Cheese. View Recipe. Buckwheat Queen. Used to offset the heat of spicy dishes, Ethiopian cheese is a simple recipe for first time cheesemakers. Simply combine …Best Ethiopian in Somerset County, NJ - Dashen Ethiopian Cuisine, Walia Ethiopian Restaurant, Mesob Ethiopian Restaurant, Ada's Gojjo, Salam Cafe and Market, Ras Plant …Open in Google Maps. 10 Gleneagle Rd, London SW16 6AB, UK. 020 8835 8406. Kake Pugh/Flickr. Ethiopian, Eritrean, and Somali restaurants in London feature wot stews, injera bread, and berbere-spiced meats and vegetables.Respectful service willing to help learn about authentic Ethiopian food. Calm atmosphere with music playing in the background and soccer playing on the TV. Beautiful art on the walls and ceiling. Two single use female bathrooms, one single use male bathroom and a sink to wash your hand with before you eat. Paid …

Vegan Ethiopian food is one of the easiest foods to make at home or find while dining out. Ethiopian food is served family-style, with several large dollops of various entrees arranged on top of a giant spongey flat-bread called injera. You eat with your hands by ripping off pieces of the injera and using it to pick up portions of the entrees.This Ethiopian restaurant is the crown jewel of Phoenix's African food district. EthioAfrican restaurant serves the best Ethiopian food in Phoenix with injera, sambusa and wots, plus live music ...Ethiopian cuisine can't get more authentic than this! With Such a friendly and welcoming ambiance! Parking is easy since they have their own lot. If your new to Ethiopian food, they are more than happy to make suggestions and give you descriptions, for reference, it's predominantly vegetarian dishes. Everything was tasty and filling, especially ...23. Ethiopian Coffee Mousse. Ethiopia is best known for its best-tasting coffee, and here’s one of the best recipes to further elevate it. A very decadent dessert mousse topped with caramel and bananas. It’s rich and sweet, perfect for dessert after an awesome meal. 24.Ethiopian Airlines is renowned for its exceptional service, punctuality, and commitment to customer satisfaction. One of the key aspects that sets Ethiopian Airlines apart from its...Oct 2, 2020 ... 2. It's High in Fiber. Ethiopian staples such as teff and lentils are great sources of fiber. Diets high in fiber are associated with a ...Tibs: Sliced beef or lamb, pan fried in butter, garlic and onion, tibs is one of the most popular dishes among Ethiopians. Shekla tibs (pictured) is …Ethiopian Airlines is the flag carrier of Ethiopia and has been in operation for over seven decades. With a strong reputation for providing excellent service, Ethiopian Airlines ha...The physical features of Africa include the Sahara desert, Sahel, Ethiopian Highlands, savannas and rainforests. Some other major features are the Swahili Coast, Southern Africa, t...3. Desta Ethiopian Restaurant. “My second time having Ethiopian food and first time trying it in DFW.” more. 4. Merkato Grocery and Cafe. “with Ethiopian food, you eat by tearing off a piece of injera and using it to pick up bites of food.” more. 5. Lalibela Ethiopian Restaurant. “bread, which is a spongy naan/pita/tortilla like ...Calories, fat, protein, and carbohydrate values for for Ethiopian Foods and other related foods.As we’ve previously seen, there are two seasons and types of dishes in Ethiopian foods and recipes. Non-fasting Ethiopian Foods, as the name entails, are dishes that cannot be eaten during fasting seasons. These dishes are generally rich in dairy products and meat-based. The dairy is normally clarified butter or ayibe. Siga Wot. …

Feb 6, 2023 ... With Ethiopian and Indian fare, a blind tasting would leave even chefs unable to tell certain dishes apart. Sambusa is like samosa. Injera is ...

Jan 17, 2024 · Misir Kik Wot (Ethiopian Red Lentil Stew) Recipe. Cooks in 70 minutes Difficulty: Intermediate. Misir Kik Wot, which is Ethiopian red lentil stew, is one of the most popular vegan/vegetarian dishes in Ethiopian cuisine – even though some versions of the dish add meat. It is a tasty lentil dish enriched with the flavor of Berbere. Enkulal Firfir. While the basic firfir is a dish made from shredded flatbread, there are some interesting variations, including enkulala firfir. This dish is essentially scrambled eggs. Still, it’s hardly a boring meal, as enkulala firfir is cooked in nitre kibe, which is spiced Ethiopian butter. Berbere – Berbere is the masala of Ethiopian cooking, it’s a mixture of different spices that forms the backbone of flavor for many dishes. Chili powder, fenugreek, ginger, garlic, cardamom, cinnamon, and whole bunch of …See more reviews for this business. Best Ethiopian in Rainier Ave S, Seattle, WA - Delish Ethiopian Cuisine, Sunset Cafe, Habesha Cafe, Kezira Cafe, Alem Restaurant, Cafe Ibex, Cafe Selam, Massawa Eritrean & Ethiopian Restaurant, Kaffa Coffee & Wine Bar, Ras Dashen.The US government’s humanitarian agency will resume food assistance to Ethiopia next month after suspending it earlier this year, the agency’s spokesperson announced Tuesday.Injera, the main ingredient in every Ethiopian dish. In most cases, injera only contains two ingredients – ground teff seeds (teff flour) and water. These are mixed together and left to ferment. When the batter is …See more reviews for this business. Top 10 Best Ethiopian Food in Columbus, OH - March 2024 - Yelp - Addis Restaurant, Ibex Ethiopian Bar & Restaurant, Lalibela Restaurant and Bar, The Nile Vegan, The Habesha Garden, Hoyo's Kitchen, Drelyse African Restaurant, Enat Ethiopian Restaurant and Cafe, Zara Restaurant and …Apr 3, 2023 · Kitcha is healthy as a breakfast meal and is rich in fiber. The best way to enjoy it is by cutting in pieces and combining them with niter kibbeh. However, most Ethiopians enjoy kitcha with scoops of yogurt on the side of the rich Ethiopian coffee. 9. Fuul (Somali-Style Fava Bean Stew) Credit: @sooulgoodeats. It's amazingly delicious slow-cooked, superbly spiced, colorful vegetables and lentils simmered to perfection. Fresh, healthy, and plant-based, it's ...Ethiopian Dish · March 18, 2023 · Leave a Comment. Ingredients: 5 eggs 5.3 Ounces of chopped onions 2 chilies that have been peeled and ground Half a tablespoon of Awaze Half a tablespoon of Nitir Kibbeh Half a teaspoon of white spice Half a teaspoon of salt Instructions: 1. Mix the onion with a bit of ….

Ohio valley pizza.

Car a c compressor.

Ethiopian Airlines is a shining example of success in the aviation industry. From its humble beginnings in 1945, the airline has grown to become one of Africa’s leading carriers, w...Best Ethiopian in Englishtown, NJ 07726 - Dashen Ethiopian Cuisine, Ada's Gojjo, Walia Ethiopian Restaurant, Almaz Cafe, Mesob Ethiopian Restaurant, Haile Bistro, Salam Cafe …What are people saying about ethiopian restaurants in Irvine, CA? This is a review for ethiopian restaurants in Irvine, CA: "Family owned and operated restaurant with fantastic Ethiopian food. We ordered the awaze tibs and veggie platter. The injera is gluten-free and so a bit lighter that the typical injera, but no less delicious.1. Injera (Ethiopian National Bread) Injera is a spongy, sourdough-risen flatbread that is traditionally made out of teff flour, water, and salt. It is a national dish in Ethiopia and …Jan 17, 2024 · Chechebsa (Kita Firfir) Recipe. Cooks in 70 minutes Difficulty: Easy. Chechebssa, also known as Kita Firfir, is essentially a shredded Kita, which is a flatbread popular in Ethiopia, fried with spices and Niter Kibbeh. It is one of the most popular breakfast dishes in Ethiopia. 1 vote 5.0 Cuisine: Ethiopian. The United States Agency for International Development has suspended all food assistance to the northern Ethiopian region of Tigray “until further notice” while it investigates the theft of humanitarian supplies. The U.N. confirmed a similar suspension. USAID Administrator Samantha Power said that …The season of Lent is a significant part of Ethiopian culture, as many people are followers of the Ethiopian Orthodox Christian Church. During Lent, the 55 days before Easter, followers eat only plant-based foods.In Ethiopia, UNICEF has helped launch a pilot program in hydroponic vegetable farming as a way to address child malnutrition while also enhancing the resilience of local …Feb 27, 2019 ... Marcus Samuelsson teaches us how to make Tibs, a traditional Ethiopian dish. Follow Marcus on Instagram: www.instagram.com/marcuscooks ... ….

Jan 17, 2024 · Chechebsa (Kita Firfir) Recipe. Cooks in 70 minutes Difficulty: Easy. Chechebssa, also known as Kita Firfir, is essentially a shredded Kita, which is a flatbread popular in Ethiopia, fried with spices and Niter Kibbeh. It is one of the most popular breakfast dishes in Ethiopia. 1 vote 5.0 Cuisine: Ethiopian. You can chill Until you run out of fun. Lucy restaurant is the most authentic and delicious Ethiopian restaurant in Denver CO, inspired by Ethiopian culture, and modern day styles. Our ambiance is simply cozy, unique, and romantic fitting for any occasion. Our services are simply fun-filled, casual dining experience!Titled “Savoring Ethiopia: A Cookbook of Authentic Flavors for Food Explorers”, the new cookbook features over 100 Recipes of Authentic Ethiopian dishes you can enjoy for years to come. Immerse yourself in the cultural mosaic of flavors that defines the ancient land of Ethiopia. Learn More.Jun 4, 2020 · Doro Wot. One of the great Ethiopian dishes, Doro Wot (chicken stew), is made with the mixture of the omnipresent Berbere, a heavy load of Niter Kibbeh (Ethiopian clarified butter), chicken parts ... Stir in the oil, minced garlic, ginger, salt, and berbere spice. Stir well. Add kebe (Ethiopian spiced butter) and the tomato paste and stir. Slash the chicken in two or three places. This step …1. Injera (Ethiopian National Bread) Injera is a spongy, sourdough-risen flatbread that is traditionally made out of teff flour, water, and salt. It is a national dish in Ethiopia and Eritrea. Ethiopians typically eat Injera with their stews and dishes. In Ethiopian cuisine, injera serves as both utensil and plate. 2. Injera – The Ethiopian Flatbread. Injera is the base behind most Ethiopian meals. Not only is Injera used to pick up your food, but it’s also used to accompany stews and other dishes. Much like a sourdough flatbread, Injera is made with teff flour, an Ethiopian grain, and is fermented for three days before being fried on a griddle. Nov 29, 2022 · Mix in the shiro flour, berbere, water and salt. Stir constantly until all of the ingredients are well incorporated, then set it aside to simmer over medium heat. Allow it to simmer for about 10-20 minutes or until the required thickness is reached. Serve with a side salad and injera. Author: Izzy. The foundation of Ethiopian food is injera, the staple, and main filler. It's made from the little-known grain of teff, that comes from a grass that is exclusively grown in the Ethiopian highlands, and parts of Northern Africa. Teff flour is mixed into a batter, fermented for a few days and then cooked in the shape of a massive pancake. Ethiopian foods, Mar 10, 2023 ... Ethiopian food is a must try for anyone that gets a chance to. In this video, I show you some of the celebrated dishes in Ethiopian Culture., In today’s fast-paced world, every minute counts, especially when it comes to traveling. Waiting in long queues at the airport can be frustrating and time-consuming. Ethiopian Airl..., Ethiopia is home to Judaism, Christianity and Islam, and these religious faiths influence the Ethiopian cuisine.2 This influences the consumption of meat ..., In the realm of Ethiopian journalism, Reporter Amharic is a name that stands out. As one of the leading news outlets in the country, it has gained immense popularity among both loc..., 10 reviews and 19 photos of Mesob Eritrean & Ethiopian Cuisine "What a fun and delicious experience! Me and a friend decided to try this place out. Neither of us had eaten Ethiopian food before so we were excited! We were not disappointed. We ordered the sampler platter. Our waiter gave us a little description of each of the entrees and how each is prepared., 5 Most Popular Ethiopian Dishes. 1. Tibs (Sauteed Meat Chunks) This “go-to traditional Ethiopian food is meat dish combination containing meat, such as lamb or beef, onions, tomatoes, and other ingredients (like Berbere spice) that are sauted. The final product is spicy, savory, and tender. , Oct 7, 2021 · Ethiopian Cheese. View Recipe. Buckwheat Queen. Used to offset the heat of spicy dishes, Ethiopian cheese is a simple recipe for first time cheesemakers. Simply combine milk, vinegar, and salt and cook until curds form. 06 of 11. , Feb 27, 2019 ... Marcus Samuelsson teaches us how to make Tibs, a traditional Ethiopian dish. Follow Marcus on Instagram: www.instagram.com/marcuscooks ..., Aug 25, 2023 · Spices – Ethiopian meals are generally spicy and flavourful. Common spices used include chilli powder, turmeric, cloves, garlic, cumin, safflower and sesame seeds. Berbere is a combination of chili powder and other spices and used in most meat and soup dishes to add flavour. Beverages – Ethiopians drink a lot of coffee, which is very American. , African. Ballpark. “with that sourdough quality you begin to crave after a couple of experiences with Ethiopian food .” more. Takeout. 3. Sweet Hazel & Co. 4.8 (80 reviews) Bakeries. Vegan., Using a scoop, pour batter into the skillet creating a 6-inch circle. Quickly and carefully swirl the pan around to thin out the batter until it measures 8- to 9-inches across. Cook for 1 minute, then using a large spatula, flip the Injera over and cook another minute. Remove from the skillet and stack on a plate., Titled “Savoring Ethiopia: A Cookbook of Authentic Flavors for Food Explorers”, the new cookbook features over 100 Recipes of Authentic Ethiopian dishes you can enjoy for years to come. Immerse yourself in the cultural mosaic of flavors that defines the ancient land of Ethiopia. Learn More., Jan 17, 2024 · Misir Kik Wot (Ethiopian Red Lentil Stew) Recipe. Cooks in 70 minutes Difficulty: Intermediate. Misir Kik Wot, which is Ethiopian red lentil stew, is one of the most popular vegan/vegetarian dishes in Ethiopian cuisine – even though some versions of the dish add meat. It is a tasty lentil dish enriched with the flavor of Berbere. , Injera is eaten without utensils – instead, it is broken into pieces and used to scoop up some more stew from the shared communal platter. Due to the air pockets in the bread, it can absorb a lot of sauce from the stews. Although shared eating might seem strange to some, Ethiopian injera succeeds in bringing people together. …, You can chill Until you run out of fun. Lucy restaurant is the most authentic and delicious Ethiopian restaurant in Denver CO, inspired by Ethiopian culture, and modern day styles. Our ambiance is simply cozy, unique, and romantic fitting for any occasion. Our services are simply fun-filled, casual dining experience!, Heat a non-stick skillet over medium heat. Depending on how good your non-stick pan is, you may need to very lightly spray it with some oil. Spread the bottom of the skillet with the injera batter - not as thin as crepes but not as thick as traditional pancakes. Allow the injera to bubble and let the bubbles pop., Misir Kik Wot (Ethiopian Red Lentil Stew) Recipe. Cooks in 70 minutes Difficulty: Intermediate. Misir Kik Wot, which is Ethiopian red lentil stew, is one of the most popular …, Sort:Recommended. 1. The Blue Nile. “Of course, I was so excited to try a new cuisine! I had the Ethiopian Feast and it was a great...” more. 2. World Marathon Ethiopian Restaurant. “The restaurant is dimly lit with Ethiopian music playing and various bric a brac adorning the walls.” more., 1. Injera (Ethiopian National Bread) Injera is a spongy, sourdough-risen flatbread that is traditionally made out of teff flour, water, and salt. It is a national dish in Ethiopia and Eritrea. Ethiopians typically eat Injera with their stews and dishes. In Ethiopian cuisine, injera serves as both utensil and plate. 2., Sep 10, 2020 · Tej. Ethiopia’s national drink, Tej, is fermented wine made with honey, water and gesho leaves (used as hops). Visit a tej bet (an establishment that serves tej), and you can order dry or medium-dry tej served in berele, a glass vessel with a narrow neck that looks like a beaker. There is no label to tell you the strength of tej, but it is ... , Jun 19, 2014 ... 17 Delicious Ethiopian Dishes All Kinds Of Eaters Can Enjoy · 1. Injera · 2. Shiro · 3. Atkilt Wot · 4. Azifa · 5. Gomen ·..., Ethiopian Dish · March 18, 2023 · Leave a Comment. Ingredients: 5 eggs 5.3 Ounces of chopped onions 2 chilies that have been peeled and ground Half a tablespoon of Awaze Half a tablespoon of Nitir Kibbeh Half a teaspoon of white spice Half a teaspoon of salt Instructions: 1. Mix the onion with a bit of …., Sep 10, 2022 · 1. Injera (Ethiopian National Bread) Injera is a spongy, sourdough-risen flatbread that is traditionally made out of teff flour, water, and salt. It is a national dish in Ethiopia and Eritrea. Ethiopians typically eat Injera with their stews and dishes. In Ethiopian cuisine, injera serves as both utensil and plate. 2. , Jun 29, 2021 ... Ethiopian recipes and cuisine consist of injera flatbread topped with spicy meat strews. The stews, called wat, are typically made with ..., Tibs: Sliced beef or lamb, pan fried in butter, garlic and onion, tibs is one of the most popular dishes among Ethiopians. Shekla tibs (pictured) is served in a clay pot. Jean Rebiffé. Ti'hilo ..., Injera, the national dish of Ethiopia, is a delicious spongy sourdough bread made from teff flour. 2) Atkilt Wot (Sautéed Vegetables)., Sep 6, 2023 ... Injera is a single thing that is commonly used eaten with other dishes, just like rice, bread, potatoes, mofongo, are eaten with other cuisines ..., An elderly woman sits outside the district’s head office in Finarwa, in the Tigray region of northern Ethiopia, on Monday, Feb. 26, 2024. Once-lush fields lie barren. Mothers, …, This Ethiopian restaurant is the crown jewel of Phoenix's African food district. EthioAfrican restaurant serves the best Ethiopian food in Phoenix with injera, sambusa and wots, plus live music ..., May 18, 2022 · 23. Ethiopian Coffee Mousse. Ethiopia is best known for its best-tasting coffee, and here’s one of the best recipes to further elevate it. A very decadent dessert mousse topped with caramel and bananas. It’s rich and sweet, perfect for dessert after an awesome meal. 24. , Respectful service willing to help learn about authentic Ethiopian food. Calm atmosphere with music playing in the background and soccer playing on the TV. Beautiful art on the walls and ceiling. Two single use female bathrooms, one single use male bathroom and a sink to wash your hand with before you eat. Paid …, The United States Agency for International Development has suspended all food assistance to the northern Ethiopian region of Tigray “until further notice” while it investigates the theft of humanitarian supplies. The U.N. confirmed a similar suspension. USAID Administrator Samantha Power said that …, I'm drooling and need to go back!" Top 10 Best Ethiopian Food in Minneapolis, MN - December 2023 - Yelp - Mesob Ethiopian Restaurant, Meseret Ethiopian Restaurant, Bolé Ethiopian Cuisine, Dilla's, The Red Sea, Selam Restaurant, Betty's Kitchen Ethiopian Restaurant, Erta Ale Ethiopian Restaurant, Adama …